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Annual conferences
Regional symposia that bring researchers, industry and government together.
A non-profit forum where food professionals across the region exchange knowledge, research and training to strengthen the food supply.
Latest news
APIFP resumes its professional and technical activities on digital platforms
The Asia-Pacific faces food security, food safety and supply challenges that no single country can solve alone.
APIFP connects regional food professionals for the benefit of the public and the local food sector through education, research, training and regular engagement. We warmly welcome food professionals from around the globe, and especially from the Asia-Pacific.
More about usVirtual conference
Online webinar
Online webinar

Held with the 4th International Conference on Food Properties, Indonesia

Chulalongkorn University, Thailand

Universiti Teknologi Malaysia (UTM)

Industrial University of Ho Chi Minh City, Vietnam
New events will be announced here. Contact us to hear about upcoming workshops, or browse the full archive.
Future food supply challenges need collaboration, engagement, communication and continuous effort. These are the ways we bring people together.
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Regional symposia that bring researchers, industry and government together.
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Hands-on workshops on food safety, security and probiotics, hosted with partner universities.
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Focused training such as Food Safety Management & HACCP and risk assessment.
Our professional groups draw on academics and practitioners from across the Asia-Pacific and beyond.
Risk assessment, safety management and HACCP from farm to fork.
Health and nutrition research that improves the quality of everyday foods.
Probiotics and human health, home of our long-running workshop series.
Securing future food supply through sustainable resources and supply chains.

There is a strong need for more and better regional collaboration. APIFP was established to connect regional food professionals for the benefit of the public and the local food sector.

A series of technical webinars, symposia and conferences planned on digital platforms.

Updates on our workshops, members and activities across the region.

Jointly organised with Food Innovation Asia Conference 2017 in Bangkok, Thailand.
Membership is open to food professionals around the globe, especially from the Asia-Pacific. That includes food scientists and technologists, researchers and academics, industry professionals, government agencies and students.
Members receive the APIFP eNewsletter, discounted conference registration, access to regional training and workshops, free or discounted publication charges for selected journals, awards for excellent presentations, and a forum to share their views.
See all benefitsDownload the membership application form, complete it, and email it to info-apifp@asia.com. Our administrative office will be in touch.
How to joinYes. Many of our workshops are co-organised with universities and research institutes across the region. Contact us to discuss hosting or sponsoring an event.
Our head office is in Melbourne, Australia, and we have regional offices in New Zealand, China, Malaysia, Thailand and Vietnam.
All offices
Become part of a growing network working towards safe, high-quality food for everyone in the Asia-Pacific.